If you are interested in applying for the 2025 season, please email the Auburn Farmers Market to be added to the notification list when applications are available.
Helpful links for vendors
Vendor Types accepted at the Auburn Farmers Market
- FARMERS - raises produce, plants or botanicals, or animals on land they own, lease or rent, in the State of Washington.
- PROCESSORS - sells foods that they have personally prepared or processed on property that they own, lease, or rent in the State of Washington.
- PREPARED FOOD VENDORS - offer freshly made foods, available for sale and immediate consumption on-site. New applicants please review: Food Business Permits
- ARTISANS/CRAFTERS - One who creates with their own hands the products they offer for sale, or providers of skilled craft services at the market, such as on-site knife sharpening or tool refurbishment. To qualify as an Artisan/Crafter, a majority of the tools and equipment used to produce their products must require skill, personal handling and/or manipulation, including second-hand items that are recycled, re-purposed and/or skillfully and creatively refurbished for new or improved use. Products must be created in Washington State only.
Auburn Farmers Market does NOT accept vendors with following items:
- No Commercial or Imported Items
- No Second Hand Items (Exception: Those vendors who take a second hand item and recycle that item into a new use)
- No Franchises (Those who have entered into an agreement or received a license to sell a company’s products and/or use a company’s packaging, logo, ingredients, and/or marketing tools under that license or any franchise agreement)
- No Non-Owner Operated Businesses: Only those businesses that are operated and controlled by their Washington State-Based owners are permitted at RFM
- No Out-of-State Processing: All processed products sold at RFM must be processed within Washington State
Vendor Selection
We do not require vendors to attend every Sunday - although we do give priority to those that attend the full season.
We accept vendors based on this product priority:
- Farmers - who grow fresh produce
- Nursery - those who grow plants and trees
- Flowers - those selling floral arrangements
- Processed Foods
- Prepared Foods
- Crafters
- Other those not fitting in another category but participation pre-approved by Market Manager
We place top priority on farm and food products.
No Market Vendor has a guaranteed return right from season to season.
Vendor Fees - New in 2025
All applicants, including non-profits are required to pay the $25 application fee regardless of acceptance into the Market.
If approved, booth fees are $42 per 10'x10' space per Sunday.
Non-profits have a reduced booth rate of $25 per 10'x10' space per Sunday and are limited to two Sundays per season.
How to Apply
Step 1: Read the Market Rules & Regulations (PDF)
Step 2: Create a Vendor Profile on manamgemymarket.com. Click HERE for directions on how to create a vendor profile (PDF)
Step 3: Apply for the Auburn Farmers Market - the link will take you to Managemymarket.com. Once logged in, follow the steps below:
1. Click "My Markets" on the left-hand side menu
2. Select "Apply to a Market" in the top right-hand corner
3. Enter in Auburn, WA in the "Enter Address" section
4. Click "OK"
5. Click "Apply Now"
6. Complete the application
Step 4: Pay your application fee through Manage My Market.
All applications will be reviewed by Market Staff after the application fee has been paid by the vendor.